Crispy Baked Shrimp

Serves about 6 -7.
Prep time: About 5 – 8 minutes
Cook time: 16 – 20 minutes



  1. Preheat oven to 375 degrees F. Grease a large oven-safe skillet with nonstick cooking spray.
  2. Mix the garlic, olive oil, kettle chips, broth, crushed red pepper, chili powder, salt and pepper. Stir to combine.
  3. Lay the shrimp in the bottom of the baking dish. Press the chip topping over the top of the shrimp with a spatula. Sprinkle with mozzarella cheese.
  4. Bake for at least 20 minutes, or until cheese is melted and the shrimp is pink. Once cooked, top the shrimps with chopped basil.

Nutritional information per serving (about 4 – 5 pieces of shrimp):

Calories: 240
Fat: 12 grams
Carbohydrates: 12 grams
Fiber: 6.5 grams
Protein: 16 grams
Weight Watchers Points: 5

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