Candy Striped Beet,Garlic and Onion Pizza
Yields 2 personal pizzas. Prep time: About 10 minutes Cook time: 12 – 15 minutes
Ingredients:
- 1 homemade pizza crust ( I love this recipe)
- 1 cup part-skim mozzarella cheese
- 1 cup tomato basil marinara
- 2 medium sized candy striped beets, sliced
- 8 cloves garlic, peeled
- 8 small slices white onion
- Salt and pepper
Directions:
- Preheat oven to 425 degrees F. Grease a pizza pan with nonstick cooking spray.
- Roll the dough out into 1/3 inch thickness. Separate into two pieces and roll into medium circles. Cover each circle with ½ cup marinara. Then top each dough with ½ cup shredded mozzarella. Place about 6 – 7 slices of beets on each pizza, along with 4 cloves of garlic and 4 slices of onion. Garnish with a dash of salt and pepper.
- Place pizzas on the pizza pan. Bake pizzas for about 12 minutes, or until golden brown, puffy and cheese is melted. Serve immediately.
Nutritional information per 1/2 pie:
Calories: 370
Fat: 7.5 grams
Carbohydrates: 52 grams
Fiber: 2.5 grams
Protein: 17.5 grams
Weight Watchers Points: 7